What exactly is this, Petrus? French brasserie? Hip after-work-hangout, or traditional Vorarlberg café? It is a cosy restaurant in Anton-Schneider-Street with its own unique pigeonhole – that’s what makes it so special. Optically, you sit in Paris and order food from France and Austria. Ursula and her husband Peter serve Belgian beer and wines from the region. In summer, you can enjoy the outdoor scenery on comfortable wooden furniture directly in from of the restaurant. Perfect for a refreshing aperitif and people-watching!
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